CARNITAS (Instant Pot) 3 pounds boneless pork shoulder/Boston butt, cut in 1 1/2-inch pieces (I had a 4lb butt, but after trimming the fat it was closer to 3lbs) 1 pound pork belly, cut in1-inch pieces ½ cup chicken stock or broth 1 Tbs. salt 1 tsp. black pepper 1 Tbs. chili powder 1 tsp. cumin ½... Read More.
Jodi’s Chicken Noodle Soup (IP and Stove Top versions) Ingredients 3 boneless skinless chicken breasts (feel free to do boneless skinless thighs too) 3 ribs of celery, sliced 3 large carrots, sliced 1-2 tablespoons butter (i may use more next time for more flavor) 1 1/2... Read More.
How to Heat Fully Cooked Ham in a Pressure Cooker Ingredients for Glaze: · 1/2 cup Maple Syrup · 1/2 cup Honey · 1/4 cup Brown Sugar · 2 Tablespoons Orange Juice · 1 teaspoon Cinnamon · 1 teaspoon Nutmeg · (Our ham came with a glaze packet – we used it!) · 1 Bone-In Ham – ours was also spiral sliced. Instructions 1. Combine all ingredients in a saucepan over... Read More.
This is my mom’s homemade Chicken Pot Pie recipe. She says it’s still a “work in progress” but I think it’s delicious. Mom tweaks her recipes often because she’s a great cook. CHICKEN POT PIE For the Double Crust: 1 large egg, slightly beaten 1/2 cup sour cream 3 Tablespoons ice... Read More.
INSTANT POT BEEF STEW Ingredients 2 lbs beef, chuck roast, fat trimmed, cut into 1-2-inch chunks 1 medium onion, sliced thinly About 4 Yukon Gold potatoes peeled and sliced into cubes 2 stalks celery, sliced diagonally in thick pieces 6 whole carrots, peeled and sliced diagonally in thick pieces 1 1/2 cups tomato juice 3 tablespoons tapioca... Read More.
3 boneless skinless chicken breasts (uncooked) 1 can Rotel diced tomatoes with green chilis 1 can diced tomatoes 1 regular sized container of chicken broth 1 TBS Cumin 1 TBS Chili Powder 1 cup of frozen corn 1 regular sized can black beans Salt & pepper Put all ingredients... Read More.