Instant Pot Recipes

INSTANT POT BEEF STEW Ingredients 2 lbs beef, chuck roast, fat trimmed, cut into 1-2-inch chunks 1 medium onion, sliced thinly About 4 Yukon Gold potatoes peeled and sliced into cubes 2 stalks celery, sliced diagonally in thick pieces 6 whole carrots, peeled and sliced diagonally in thick pieces 1 1/2 cups tomato juice 3 tablespoons tapioca... Read More.

Easy Breakfast Recipes

Sausage Brunch Casserole Ingredients 1 1/2 pounds ground pork sausage (Sam uses 2 lbs) 1 (8 ounce) package refrigerated crescent roll dough 2 cups mozzarella cheese (Sam modified this with cheddar cheese) 4 eggs, beaten 3/4 cup milk salt and pepper to taste Directions Place sausage in a large, deep skillet. Cook over medium high heat until evenly... Read More.