Jodi’s Chili 1 lb ground beef 1 lb ground pork (you can use whatever meat you like – even turkey) 1 can mild tomatoes with green chilis (I use Rotel) 1 can of tomato sauce (I use a big can, we like it saucy) 1 can of diced tomatoes (its... Read More.
These are our family favorite recipes for Thanksgiving dinner. You can set your entire table with this menu. Appetizers Jodi’s famous snack mix 1 can of cocktail peanuts 1 big bag of plain M&M’s 1 big bag of peanut M&M’s 1 large box of raisins 1 bag of semi sweet chocolate morsels Mix even amounts of... Read More.
Easy Slow Cooker Chicken Taco Soup 1 14.5 oz. can Chicken Broth 1 small can Cream of Chicken Soup 1 can pinto beans 1 can black beans 1 can diced tomatoes 1 can mild green enchilada 1 can sweet corn 1 cup of cooked rotisserie chicken – shredded or pulled Open and pour all cans into a big... Read More.
Pizza Pasta Salad 8 ounces rotini pasta, cooked and drained 1 (5 ounce) package Hormel pepperoni minis 4 ounces provolone cheese (or cheddar) cut into ¼ cubes 1 medium tomato,... Read More.
INSTANT POT BEEF STEW Ingredients 2 lbs beef, chuck roast, fat trimmed, cut into 1-2-inch chunks 1 medium onion, sliced thinly About 4 Yukon Gold potatoes peeled and sliced into cubes 2 stalks celery, sliced diagonally in thick pieces 6 whole carrots, peeled and sliced diagonally in thick pieces 1 1/2 cups tomato juice 3 tablespoons tapioca... Read More.
Sausage Brunch Casserole Ingredients 1 1/2 pounds ground pork sausage (Sam uses 2 lbs) 1 (8 ounce) package refrigerated crescent roll dough 2 cups mozzarella cheese (Sam modified this with cheddar cheese) 4 eggs, beaten 3/4 cup milk salt and pepper to taste Directions Place sausage in a large, deep skillet. Cook over medium high heat until evenly... Read More.